Location/Phone: 1409 York Avenue @ 75th Street
New York, NY 10021
212-249-3700
Date Established: April 2007
Owner/Chef: Simon Mann
Cuisine: Intercontinental. Global sauces from around the world; French, Italian, Indian, Chinese and Greek sauces all paired with either a protein (chicken or fillet) or pasta of your choice. There are over 50 sauces to choose from. Each sauce is available […]

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Mansion Restaurant
Cuisine New Age Diner, Coupled with Traditional
Address 1634 York Ave, off 86th st
Telephone 212.535-8888
Hours Breakfast, Lunch & Dinner. 7 Days a Week
Dinner Prices: Under $25
Well Selected, Inexpensive Wine List (By The Glass)

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OCEANA (Above, The Wine Cellar)
Location 55 East 54th Street
New York, NY 10022
Phone Number (212) 759-5941
Web site http://www.oceanarestaurant.com/
Cuisine Seafood
Owner Livanos family
Managing Partner Paul McLaughlin

Executive Chef Ben Pollinger
Pastry Chef Jansen Chan
Seating Capacity Main Dining room: 60 Guests
Upstairs Salon: 60 Guests
Wine Cellar: 24 Guests
Dining Room/Bar Hours Lunch
Monday - Friday 12:00-2:30.
Dinner
Monday - Friday 5:30-10:30, Saturday 5:00-10:30.
Signature Dishes Risotto of […]

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Abboccato
 
Location 136 West 55th Street
New York, NY 10019
Phone Number (212) 265-4000
Cuisine Italian Cuisine
Owner Livanos Family
Executive Chef Jim Botsacos
Chef de Cuisine Jake Addeo
Pastry Chef Revital Melech
Seating Capacity Total Seating: 75
Bar: 9
Dining Room/Bar Hours Abboccato is open for dinner 7 days a week and breakfast and lunch 6 days a week.
Breakfast
Sunday through Saturday 6:30-10:30 AM
Lunch
Monday - Saturday […]

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Anthos
Cuisine New Greek
Address 36 West 52nd St, NYC 10019
between 5th and 6th Avenues
Telephone 212.582.6900
Fax 212.245.5211
Date Established March 2007
Owners Donatella Arpaia and Michael Psilakis
Press Contact See WHO DOES PR
Executive Chef Michael Psilakis
Hours Lunch: Monday-Friday; noon - 2:45pm
Dinner: Monday-Thursday 5 -10:30pm
Friday & Saturday 5 - 11pm
Menu Appetizers $15 - $20
Entrees $28 - $44
Dessert $9 - $12
Wine Program: […]

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