Click Here for Benjamin Steakhouse Website
Benjamin Steakhouse, 52 E 41st Street, New York, NY 10017.
(212) 297-9177
Christmas Menu
December 25th, 2009
Holiday Eggnog
Alcoholic or Non-alcoholic
Appetizer
Choice of One
Lobster Bisque Soup
Autumn Salad
Organic Mesclun Greens, Frisee, Roasted Beets,
Topped with Warm Goat Cheese on Toast with Walnuts
Crabcakes
Pan Sautéed, served with a Creamy Seafood Sauce
Entree
Choice of One
Dry-Aged USDA Prime Rib Eye Steak
Grilled Chilean Sea Bass
Rack of Lamb
Sides
Choice of One Per Person
Creamed Spinach
Sautéed Broccoli – German Potatoes
Mashed Potatoes – Onion Rings
Dessert
Chef’s Selection of Dessert
Freshly-Brewed Tea, Coffee and
Decaffeinated Coffee
$79.95 per person
Not Including Tax & Gratuity
New Year’s Eve Menu
Happy and Healthy 2010!
Appetizer
Blue Point Oysters
Half Dozen in a Half Shell
Lump Crabmeat Crab Cakes
Pan Sautéed, Served with Creamy Seafood Sauce
Shrimp Cocktail
Four Extra Large Jumbo Shrimp with Arturo’s Cocktail Sauce
Baked Clams
Six Little Neck Clams, Baked with Herbed Bread Crumbs, Garlic and Parsley
Canadian Bacon
Two Slices of Extra Thick and Juicy Canadian Bacon
Chicken Liver Pate
Homemade Pate, with Toast and Sautéed Onions
Second Course
Lobster Bisque
Benjamin Salad
Salad of Organic Mesclun Greens, with Juicy Lump Crabmeat, Sliced Apples and Red Onions
French Onion Soup
Classic Caesar Salad
Romaine Lettuce, Garlic Croutons and Caesar Dressing
Entree
Rack of Lamb
Served with Sautéed Spinach, Scalloped Potatoes au Gratin and Mint Jelly
Filet of Chilean Sea Bass
Grilled, Served with Scalloped Potatoes au Gratin and Sautéed Asparagus
Dry-Aged USDA Prime Filet Mignon
Grilled, Served with Sautéed Mushrooms and Onion Rings
Dry-Aged USDA Prime Rib Eye Steak
Served on the Bone, with Sautéed Spinach and Mashed Potatoes
Twin Lobster Tails
Seasoned with a Dash of Spices, Served with Sautéed Asparagus and Cottage Fries
Filet of Norwegian Salmon
Glazed with a Soy Reduction Sauce, Grilled, and Served with Sautéed Asparagus and Mashed Potatoes
Dessert Selection
Open Bar from 9PM to 2AM
12AM Champagne Toast
$295 Per Person
Not Including Tax & Gratuity
