The Sexy Main Dining Room
Brasserie
Seagram Building
100 East 53rd St.
New York, NY 10022
T 212 751 4840
F 212 751 8777
Special Events
T 212 751 4840
F 212 751 8777
See virtual tours, menus and more
at www.rapatina.com
Main Dining Room: Standing Capacity: 150-300
Seating Capacity: 160
PRIVATE DINING ROOM
A haunt of famous and notorious New Yorkers, many
schedule first class seating in our side room, […]
Petrossian Restaurant introduces
Caviar Nights
Beginning Wednesday, May 7, 2008
Robin Leach may have wished everyone “champagne wishes and caviar dreams,” but next week Petrossian restaurant will make Caviar Nights a reality.
Bookmark to:
Bagatelle
Location 409 West 13th Street
New York, NY 10014
Phone Number 212-675-2400
Web site www.bistrobagatelle.com
Cuisine Modern French
Executive Chef Nicholas Cantrel
Owners Aymeric Clemente
Remi Laba
The ONE Group
Designer I-Crave
Press Contact Karine Bakhoum
Maryann Scaccia
Lindsey Escalera
KB Network News
(212) 777-3455
Seating Capacity Main Dining Room: 90 Guests
Dining Room Hours Monday-Wednesday 5:30PM - 12AM
Thursday-Friday 5:30PM - 1AM
Saturday 11:30AM - 1AM
Sunday 11:30AM - 12AM
Signature Dishes Warm Asparagus […]
Brasserie 8 and ½’s Dramatic Entrance
OPENED 2000
LOCATION 9 West 57th Street
Between Fifth & Sixth Avenues
New York, NY 10019
RESERVATIONS 212-829-0812
INFORMATION www.patinagroup.com
EXECUTIVE CHEF Julian Alonzo
PASTRY CHEF Martin Howard
CUISINE Brasserie 8 ½ achieves a delicate fusion of creativity and comfort, featuring a world class art collection, adventurous haute French cuisine and a plush atmosphere. A luscious […]
Brasserie 8 and ½’s Dramatic Entrance
OPENED 2000
LOCATION 9 West 57th Street
Between Fifth & Sixth Avenues
New York, NY 10019
RESERVATIONS 212-829-0812
INFORMATION www.patinagroup.com
EXECUTIVE CHEF Julian Alonzo
PASTRY CHEF Martin Howard
CUISINE Brasserie 8 and 1/2 achieves a delicate fusion of creativity and comfort, featuring a world class art collection, adventurous haute French cuisine and a plush atmosphere. A luscious […]
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