Megu Midtown
MEGU NEW YORK
Cuisine
Modern Japanese Cuisine
Philosophy
Sophisticated elegant dining. A celebration of the world’s best ingredients
MEGU MIDTOWN
Cuisine
Modern Japanese Cuisine
Philosophy
Sophisticated elegant dining. A celebration of the world’s best ingredients
Location
845 UN Plaza, New York City
47th Street at 1st Avenue
Open Date
April, 2006
Designer
Yasumichi Morita, Glamorous
Chef (s)
A team
General Manager
Koichi Yokoyama
Features
Sakura Room – 26 guests (dinner)
Mezzanine – 40 guests (dinner) 50 (cocktails)
Main Dining Room – 125 guests (dinner)
200 guests (appetizers)
Surface area
8,400 sq. feet
Price Range (as of 04/09)
Tasting Menu — $125
A la Carte Appetizer — $6 -$35
A la Carte Entrée — $24 – $180
Sushi & Sashimi $5 – $75
Hours of operations
Dinner:
Sunday — Wednesday: 5:30 -10:30pm
Thursday — Saturday: 5:30 – 11:00pm
Lunch:
Monday — Friday: 11:30am – 2:30pm
Telephone:
212-964-7777
Reservations: 212-964-7777 / Fax: 212-964-7776
Internet Reservations: Open Table; www.opentable.com
Credit cards
All major credit cards accepted
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Cuisine
Modern Japanese Cuisine
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