Tarabia
ADDRESS: 1071 First Avenue
(Between 58th and 59th Streets)
New York, NY 10022
WEB SITE: www.tarabianyc.com
TELEPHONE: (212) 888-0809
FAX: (212) 888-0209
HOURS: Lunch: 11:00 AM - 4:00 PM, Mon.-Sun. Dinner: 4:00 PM - 11:00 PM, Mon.-Sun.
CUISINE: Turkish
Award-winning website, Punchin-dot-com, features the Walman Report and reviews of restaurants, travel, wine and theater. Executive chef was formerly at Turkish Kitchen (Manhattan’s first […]
NAME: Solace
ADDRESS: 406 East 64th Street
(Between First Avenue and York Avenue)
New York, NY 10021
WEB SITE: www.solacenyc.com
TELEPHONE: (212) 750-0434
FAX: (212) 750-0438
HOURS: Lunch: 12:00 Noon - 3:00 PM, Mon.-Fri. Dinner: 5:00 PM - 11:00 PM, Mon.-Sat.
5:00 PM - 9:00 PM, Sun.
Brunch: 11:30 AM - 3:00 PM, Sun.
CUISINE: New American
(Famed chef David Regueiro, formerly at
Aureole, Bouley, The Water […]
T-BAR STEAK & LOUNGE
Location: 1278 Third Avenue
NY, NY 1002
212-772-0404
www.tbarnyc.com
"We’re more than a steak house," said legendary owner of the uptake remake of his previous venue. May be, but those two steaks we devoured were some of the most perfect specimens in town. What I think Mr. Fortuna means is that T-Bar is so hip and […]
L’Absinthe Brasserie-Restaurant
227 E 67th St
New York, NY 10021-6002
Phone: (212) 794-4950
Fax: (212) 794-1589
http://www.labsinthe.com
Hours
Lunch & Dinner daily, Brunch Sat.-Sun.
Award-winning website, Punchin-dot-com, features the Walman Report and reviews of restaurants, travel, wine and theater. L’Absinthe Brasserie-Restaurant is as authentic as it gets, says Walman.
Named after the famous aperitif, the ambiance is straight from Paris with its crystal-tulip chandeliers, […]
Location/Phone: 1409 York Avenue @ 75th Street
New York, NY 10021
212-249-3700
Date Established: April 2007
Owner/Chef: Simon Mann
Cuisine: Intercontinental. Global sauces from around the world; French, Italian, Indian, Chinese and Greek sauces all paired with either a protein (chicken or fillet) or pasta of your choice. There are over 50 sauces to choose from. Each sauce is available […]
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